When I saw Jessica’s recipe for no-bake peanut butter cookies on How Sweet It Is, I immediately became obsessed. So, I started no-baking as soon as I got home that evening. Here is my tweaked recipe for coconut peanut butter thumbprint cookies!
(Modified from How Sweet It Is)
1/3 cup coconut flour
2/3 cup unsweetened shredded coconut
1/2 cup peanut butter (I used Teddie Super Chunky)
1/3 cup maple syrup
1/4 cup sugar
1 tsp vanilla extract
1/2 tsp cinnamon
pinch of ground ginger
Mix all of the ingredients together in a bowl. Roll the dough into balls and press thumb or index finger into the center to make a little pocket for the chocolate! Melt the chocolate (I used 72% cacao and melted using a double boiler method). Fill each pocket with chocolate!